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Can these super oysters survive our screwed-up oceans?
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Can these super oysters survive our screwed-up oceans?

Season: 1
Eps: 10

Thanks to us, the famously delicious oysters of the Pacific Northwest are in danger. The CO2 and methane we release into the atmosphere ends up acidifying the ocean — which makes it difficult for oysters and other shelled sea creatures to calcify the homes they carry on their backs.

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