Valley Fresh Fare/Tony's Steakhouse
- Valley Fresh Fare
Tony's Steakhouse
Steak Diane from head chef Freddie Milanes of Tony's Steakhouse.
About the Episode
Head Chef Freddie Milanes joins us to demonstrate two of the more popular recipes at Tony's Steakhouse. Delicious Steak Diane is served over garlic mashed potatoes with portabella mushroom. We also prepare a flash-fried calamari. Matt Rawn, owner/winemaker with Two Mountain Winery, pairs his wines with these dishes. Dietician Michelle Hotchko offers tips for healthier variations.
Related:
Tony's Steakhouse website
Two Mountain Winery website
About "Valley Fresh Fare"
Restaurateur Gayla Games (Greystone Restaurant) hosts Yakima-area chefs to create dishes featuring locally grown ingredients. Viewers get tips on buying fresh, ideas for recipe substitutions, and advice on local wine pairings.
About the Host, Gayla Games
Gayla Games, co-creator and host of the monthly cooking show Valley Fresh Fare, is one of Yakima's restaurant pioneers. Gayla started her restaurant career in 1970 when she worked for Gasperetti's. In 1983, she and a business partner purchased The Greystone restaurant. Gayla ran and co-owned the restaurant until she retired in 2002.
About KYVE 47
KYVE 47 has served Yakima and Central Washington, a region with a population of more than 250,000 residents, since its founding as a community-supported public television station in 1962. Since 1994, KCTS Television has held the license for KYVE.
KYVE 47
12 South 2nd Street
Yakima, WA, 98901
Phone: 509.452.4700
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