KCTS 9 Chefs 2004

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KCTS 9 Chefs 2004

Chef Xinh Dwelley
Xinh's Clam and Oyster House Chef Tom Rhyneer
Lombardi's Cucina Chef Jarad Gallagher
Scott's Bar and Grill Chef Jeff Bishop
Il Fiasco Emma Bergeson
Magnolia Chef Nicholas Pare
Le Fournil Chef Jim Romer
Milestone's Grill and Bar Chef John S. Neumark
Serafina Chef Daisley Gordon
Campagne Chef Jeremy Anderson
Elliott's Chef Marty Fernandez
Smilin' Dog Cafe Chef Pat Donahue
Anthony's Chef Don Curtiss
Il Fornaio Chef Neville Redman
British Panrty Chef Christopher Hartfield
Bandoleone
2004 Xinh's Clam and Oyster House
Chef Xinh Dwelley Xinh's Clam and Oyster House
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2004 Lombardi's Cucina Tuscan Chicken
Chef Tom Rhyneer Lombardi's Cucina
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2004 Scotts Crab Dip
Chef Jarad Gallagher Scott's Bar and Grill
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2004 Scallops
Chef Jeff Bishop Il Fiasco
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2004 Magnolia Café Raspberry Pate
Emma Bergeson Magnolia
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2004 Quiche Lorraine
Chef Nicholas Pare Le Fournil
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2004 Mushroom Chicken
Chef Jim Romer Milestone's Grill and Bar
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2004 Melanzane
Chef John S. Neumark Serafina
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2004 Campagne Leeks in Truffle Vinaigrette
Chef Daisley Gordon Campagne
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2004 Elliott's Bleu Cheese Salmon
Chef Jeremy Anderson Elliott's
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2004 Huevos Rancheros
Chef Marty Fernandez Smilin' Dog Cafe
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2004 Garlic Crab
Chef Pat Donahue Anthony's
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2004 Il Fornaio Filetto Gorgonzola
Chef Don Curtiss Il Fornaio
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2004 British Pantry Sherried Chicken
Chef Neville Redman British Panrty
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2004 Bandoleone Seared Broccoli
Chef Christopher Hartfield Bandoleone
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