Recipes/Chunky Salsa
Episode:
Taco Borracho Presented by: Co-owners Mike Trujillo and Sarai Cardenas, from Taco Borracho, Yakima
Ingredients
- 1 can tomato juice
- 1/2 head of cabbage, chopped
- 1 cup cilantro, chopped
- 1 cup onion, chopped
- 1 cup dill jalapeno peppers, chopped
- 1/2 cup lime juice
- 1 Tablespoon dried oregano
- salt and pepper to taste
Preparation
Chop and combine all ingredients in bowl. Season with salt and pepper.





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