KCTS 9 Cooks/KCTS 9 Cooks: Kitchen Classics
- KCTS 9 Cooks
Kitchen Classics
It's a favorite recipes special, so whether your specialty is vegetable soup, beef bourguignon, or classic apple pie, we've got it all. Tune in for some great recipes with our hosts, Mark Christopher and Chef Carol Dearth!
- At the Restaurant
Prepping for KCTS 9 Cooks: Kitchen Classics
Host Chef Carol Dearth visits La Medusa in Seattle's Columbia City to learn how Chef Meredith Molli creates one of their mouthwatering classics... Buttermilk Panna Cotta.
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About the Episode
"KCTS 9 Cooks: Kitchen Classics" is dedicated to great home cooking, and the best cooks we know – our viewers! Join hosts Mark Christopher and Chef Carol Dearth of Sizzleworks Cooking School with our guest cooks, preparing their favorite recipes. The companion cookbook, with more than 350 recipes, features all things delicious, from appetizers to desserts and between.
Lineup
Alyssa Brantley, Seattle
Oven Fried Chicken
Edna Kainz, Bellevue
Classic Mexican Carnitas
Elise Lalor, Issaquah
Scandinavian Salmon Soup
Chef Gordon Wishard, La Medusa, Seattle
Pasta Carbonara
Joanne Okano, Richmond
Japanese New Year Holiday Chicken Wings
Christina Conrad, Seattle
Apricot Chickpea Salad
Chef Cindy Rosen, Row House Café, Seattle
Brie, Roasted Grapes & Prosciutto Flatbread,
and Chorizo, Grilled Chicken, Red Onion & Sharp Cheddar Flatbread
Evelyn Zimmer, Abbotsford
Fried Wonton Appetizers
Gary Gates, Seattle
Chicken Paprikash
Linda Waterfall, Seattle
Ginger Fish & Vegetables
Chef Steve Russakoff, Scott's Bar & Grill, Edmonds
Rigatoni Bolognese
Magda Krall, Allyn
Double Chocolate Chunk Fudge Brownies
Joe Faherty, Fox Island
Dubliner Fish Pie
Lynne King, Renton
Spicy Chorizo & Black Bean Soup
Karen York, Bellingham
Pear Tarte Tatin
Co-host and chef Carol Dearth, Sizzleworks Cooking School, Bellevue
Flaming Cambodian Meatballs
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Featured Cookbook
KCTS 9 Cooks: Kitchen Classics
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Cookbook and DVD -
Interested in another cookbook? See the list of all currently offered KCTS 9 cookbooks.
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About "KCTS 9 Cooks"
"KCTS 9 Cooks" is a home cooking show that is produced twice a year with the best cooks we know - our viewers!
Every new "Cooks" episode comes with a companion cookbook, usually with 300+ recipes, featuring appetizers, main entrées, desserts, and everything in between.
Comments
I had to leave the tv just at the end of the show KCTS 9 Cooks: Kitchen Classics and missed the very end of the segment for Flaming Cambodian Meatballs. Where can I see the end of the segment, or at least get the recipe?
Thanks!
Hello Mrs. Currie,
The individual segments will be posted soon, but for now you can watch the entire episode (and fast-forward to your desired segment) on our YouTube channel.
Hope this helps!
Annika,
KCTS 9 Staff
Hi,
Unfortunately, I no longer receive this PBS station with my provider. I really miss the KCTS cooking shows. Is there anywhere I can look at some of the recipes in this new cookbook?
Hi Cheryl,
The new show will be live-streamed online on this page. You can also order the cookbook if you want. Or, you can watch past Cooks shows online as well.
Hope this helps!
Annika
KCTS 9 Staff
Hi Paula, my kitchen classic recipe is: "Golden Pork Medallions" and you can see the recipe on my website at: http://www.lottomars.com/golden_pork_medallions.htm - Cheers, Dale PS: let's see if I can get one of my recipes in your cook books for the third time!
Hello Dale,
If you would like to submit your recipe, you can do so using our submission form:
http://kcts9.org/kcts-9-cooks/recipe-submission
Thanks, and good luck!
Annika
KCTS 9 Staff
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