Reply to comment

12/27/13

Made these for Xmas, they went over well, a slightly different recipe, but not enough to not be the same. I did one thing different though, I used the large queen olives stuffed with garlic instead of the pimento although I had done the regular pimento ones as well. The large ones with garlic were the ones that disappeared the fastest, and I will be trying some of the large black olives stuffed with things as well.

Reply

The content of this field is kept private and will not be shown publicly.
By submitting this form, you accept the Mollom privacy policy.