Reply to comment


This recipe comes from a chef not a cooking school or magazine. While it would be nice to have the nutritional info, it is not realistic to expect a chef to have it. The stock, cherries and sugar will have nutritional info on their packages. One can look up nutritional info for chicken breasts--obviously their weight is vital info here.

The spices and onion are not nutritionally important except for the salt. One can look up the sodium in 1/2 teaspoon of salt.


The content of this field is kept private and will not be shown publicly.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.

More information about formatting options

By submitting this form, you accept the Mollom privacy policy.